Menu
Appetizers
Beef Meatballs
118
3 pcs meat balls, Tomato sauce , Parmigiana Reggiano
Chilli Garlic Clams
128
Fresh Clams, Cherry Tomato, White wine, Garlic, Butter
Burrata Salad
118
Heirloom Tomatoes, Balsamic Glaze
Resbyne Garden Salad
98
Radicchio, Romain Lettuce, House dressing
Soup of the day
98
Ask your server
Pasta & Mains
Linguine Alle Vongole
158
Fresh Clams, Cherry Tomato, Garlic, Chile, White wine, Clams Stock
Spaghetti Aglio Olio
128
Extra Virgin Olive Oil, Garlic, Chilli,
Linguine Bolognese
148
Beef ragu, Parmigiano Reggiano
Pan Seared Salmon
248
Cannellini Beans Sauce
Beef lasagna
248
Baked Pasta with beef ragu & cheese
Braised Pork Belly
298
Served with medley of veggies
Lamb Chop
308
Seasonal Vegetables , Mint sauce
Black Angus Striploin steak
338
Roasted Potatoes, Beef Jus
Sides & Snacks
Roasted Baby Potatoes
78
Seasonal Mix Vegetables
88
Chicken popcorn
98
Dessert
Tiramisu
78
Pana Cotta
78
Cappuccino Layered Cake
98
Subject to 10% service charge
